Question 1. Question : (TCO 6) The goals of leadership for quality include improving:

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Question 1. Question

: (TCO 6) The goals of

leadership for quality include improving:

Student Answer: people

processes

products

all of the above

Instructor Explanation: Ch. 9, p. 127

Points Received: 5 of 5

Comments:

Question 2. Question

: (TCO 6) Which of the following

is an important step in executing a strategy?

Student Answer: Communicate

Build Capabilities

Identify advocates and resisters

All of the above

Instructor Explanation: Ch. 3, p. 47

Points Received: 5 of 5

Comments:

Question 3. Question

: (TCO 3) The entity created

under Public Law 100-107 is:

Student Answer: Deming Prize

American Society for Quality Control Award

Malcolm Baldrige National Quality Award

ISO 9000 certification program

Instructor Explanation: Lecture

Points Received: 5 of 5

Comments:

Question 4. Question

: (TCO 3) All of the following

are true regarding ISO 9000 series, except _.

Student Answer: ISO-certified organizations are assured of

providing superior product quality

the requirements provide a structure for a

basic quality assurance system

the standards describe processes affecting

quality

individual sites, not entire companies, must

achieve registration individually

Instructor Explanation: Ch. 14

Points Received: 0 of 5

Comments:

Question 5. Question

: (TCO 1) Conformance to

specifications applies to which type of quality?

Student Answer: User-based

Product-based

Manufacturing-based

Value-based

Instructor Explanation: Week 1 Lecture

Points Received: 0 of 5

Comments:

Question 6. Question

: (TCO 1) Which of the following

was the top priority of U.S. manufacturing in the time period immediately

following World War II?

Student Answer: Quality

Cost reduction

Continuous improvement

Just-in-time manufacturing

Instructor Explanation: Ch. 2, p. 23

Points Received: 0 of 5

Comments:

Question 7. Question

: (TCO 1) Which of the following

is most appropriate in describing the quality efforts used in the early 20th

century?

Student Answer: Defect prevention

was emphasized

Quality circles were extensively used

Use of inspection was widespread

Quality was every worker’s responsibility

Instructor Explanation: Week 1 Lecture

Points Received: 0 of 5

Comments:

Question 8. Question

: (TCO 2) Which of the following

is not true?

Student Answer: Output of

services is generally less tangible compared to a manufactured product.

Quality is more easily measured in

manufacturing than in service operations.

The timing of product manufacturing is more

important than on-time service delivery.

Services are generally more labor intensive

than manufacturing processes.

Instructor Explanation: Lecture

Points Received: 5 of 5

Comments:

Question 9. Question

: (TCO 2) Which of the following

are considered to be two critical components of quality systems in service

industries?

Student Answer: Information

systems and technical standards

Employees and information systems

Production equipment and employees

Employees and inspection processes

Instructor Explanation: Lecture, The Systems Perspective

Points Received: 5 of 5

Comments:

Question 10. Question

: (TCO 2) A key element of total

quality is: